International food tourism workshop focused to the gastronomy tourism and its effective implementation to the promotion of tourism destinations and tourism private companies.
The workshop will be held under the auspices of the World Food Travel Association and its founder will be the keynote speaker.The workshop is under the auspices of the Greek Ministry of TourismSpeakers from Greece and other European countries will share their knowledge and experience.
The GTD (Gastronomy Association of Turkey) will participate with a number of its members and its Vice President will address a speechPrivate companies will have the opportunity to present their success stories.
Turkish Airlines as the official airline of the workshop, offers discounts to participants by using this link https://www4.thy.com/TKC/app/main?language=en and the event code “090TKM18” under delegate section.Attendants flying from Europe may arrive at Thessaloniki or Istanbul Airport and then they need to take a bus for a 3 hours trip to reach Alexandroupolis…
Attendance tickets are availableat :https://www.eventbrite.com/e/food-tourism-a-piece-of-cake-tickets-40776187675
STUDENTS: Students’ group admission is determined by organizers upon request. Please contact us by mail at : firstname.lastname@example.org or call us at 0030 6932230665 for more information.
ACCOMMODATION: If you wish to enjoy a stay at Ramada Plaza Thraki Hotel & Spa, contact us at email@example.com and take special rates for attendants only!
More info may be found at: https://www.foodtourismapieceofcake.com/